Spicy Red Pepper Relish

Spicy Red Pepper Relish

Spicy Red Pepper Relish

By America's Test Kitchen
1 hour

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Details
  • Servings:   1
  • Calories:   530
  • Protein:   5g
  •  
  • Fiber:   8g
  • Sugar:   115g
  • Carb Total:   119g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Comments
Ingredients
  • 2 red bell pepper , stemmed, seeded, and cut into 1‑inch pieces
  • 2 jalapeño chile , stemmed, seeded, and cut into 1‑inch pieces
  • 1 small onion , chopped
  • 3 garlic cloves , peeled
  • ½ cup distilled white vinegar
  • ½ cup sugar
  • 1 teaspoon yellow mustard seeds
  • ½ teaspoon table salt
Instructions

Spicy Red Pepper Relish serves 1 original recipe by America's Test Kitchen.

View original preparation instructions

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