Maple Roasted Yams with Cranberries and Orange

Maple Roasted Yams with Cranberries and Orange

Maple Roasted Yams with Cranberries and Orange


1 hour 15 minutes

Details
  • Servings:   8
  • Calories:   604
  • Protein:   5g
  •  
  • Fiber:   13g
  • Sugar:   41g
  • Carb Total:   111g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 5 lbs orange-fleshed yams (peeled & cut into 1-inch pieces)
  • 1 cup pure maple syrup
  • 8 tablespoons butter (melted)
  • 4 tablespoons orange juice concentrate OR the juice and zest from one large orange
  • 1 cup dried cranberries ((No need to be exact! I typically use "two handfuls."))
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