Steamed Yam Bean Dumplings Chai Kuih

Steamed Yam Bean Dumplings (Chai Kuih)

Steamed Yam Bean Dumplings (Chai Kuih)

By huangkitchen.com
3 hours 15 minutes

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Details
  • Servings:   65
  • Calories:   45
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
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Ingredients
  • 300 g wheat starch (also known as tang mein flour)
  • 300 g Tapioca flour
  • 4 teaspoon sugar
  • 2 teaspoon salt
  • 6 tablespoon vegetable oil
  • 1.1 litre hot water
Instructions

Steamed Yam Bean Dumplings (Chai Kuih) serves 65 original recipe by huangkitchen.com.

View original preparation instructions

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