Sheet Pan Swirl Pancakes

Sheet Pan Swirl Pancakes

Sheet Pan Swirl Pancakes


35 minutes

Details
  • Servings:   8
  • Calories:   478
  • Protein:   10g
  •  
  • Fiber:   4g
  • Sugar:   43g
  • Carb Total:   76g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   15g
  •  
  • Dish:   pancake
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Cuisine
  • american
Ingredients
  • 2 green apples, peeled, cored and diced small
  • 1 cup pecans, toasted and chopped
  • 1/2 cup dark brown sugar
  • 1/4 cup applesauce
  • 1 tablespoon ground cinnamon
  • 2 large eggs, beaten
  • 2 1/2 cups buttermilk
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 tablespoon granulated sugar
  • 1 teaspoon baking soda
  • 2 tablespoons unsalted butter, melted
  • 1 cup pure maple syrup
  • 1 teaspoon vanilla bean paste
  • Pats of unsalted butter, for serving
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