Bacon Ranch Potato Salad
Ingredients
- 24 ounces baby red potatoes , scrubbed and quartered (about 4 cups)
- 4 slices center-cut bacon , chopped
- 1/3 cup mayonnaise
- 1/3 cup sour cream
- 1 tablespoon lemon juice
- 2 teaspoons dried parsley
- 1 teaspoon dried dill
- 1/2 teaspoon dried tarragon
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground pepper
- 3/4 cup shredded sharp Cheddar cheese
- 3 large scallions , sliced (about 3/4 cup ), divided
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