Grandma Bettys Buttery Bourbon Candied Yams
Ingredients
- 3 lbs (1.36 kg) yams or sweet potatoes, peeled and sliced into 1-inch thick rounds
- 1/4 cup (60 ml) water
- 1/2 cup (1 stick, 113g) unsalted butter
- 1 cup (200g) packed light brown sugar
- 1/4 cup (60 ml) bourbon whiskey
- 1/4 cup (60 ml) heavy cream
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
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