Pork Loin Roast with Yam Stuffed Apples Recipe

Pork Loin Roast with Yam-Stuffed Apples Recipe

Pork Loin Roast with Yam-Stuffed Apples Recipe

By recipeofhealth.com
25 minutes

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Details
  • Servings:   8
  • Calories:   670
  • Protein:   44g
  •  
  • Fiber:   9g
  • Sugar:   40g
  • Carb Total:   58g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   35g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1/4 tsp rubbed sage
  • 1/4 tsp pepper
  • 1-1/2 tsp salt, divided
  • 1 boneless whole pork loin roast (3 to 4 lb)
  • 8 to 10 large tart apples
  • 1 can (24 oz) sweet potatoes, drained and liquid reserved
  • 1/4 cup packed brown sugar
  • 1/4 tsp ground cinnamon
  • 1/2 cup slivered almonds, toasted, divided
  • 1/4 cup butter
  • 1/4 cup maple syrup
Instructions

Pork Loin Roast with Yam-Stuffed Apples Recipe serves 8 original recipe by recipeofhealth.com.

View original preparation instructions

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