Pork Chops With Cider Glaze

Pork Chops With Cider Glaze

Pork Chops With Cider Glaze

By Real Simple
40 minutes

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Details
  • Servings:   4
  • Calories:   673
  • Protein:   73g
  •  
  • Fiber:   3g
  • Sugar:   12g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   45g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 6 8-ounces pork chops, 1 inch thick
  • kosher salt and black pepper
  • ½ cup all-purpose flour
  • 3 tablespoons olive oil
  • ¼ cup orange juice
  • 1 ¼ cups apple cider
  • 2 cups baby carrots (1/2 16-ounce package), quartered lengthwise
  • 1 tablespoon butter
  • 1 tablespoon chopped fresh thyme
Instructions

Pork Chops With Cider Glaze serves 4 original recipe by Real Simple.

View original preparation instructions

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