Easy lentil pastries

Easy lentil pastries

Easy lentil pastries

By BBC Good Food
20 minutes

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Details
  • Servings:   10
  • Calories:   297
  • Protein:   11g
  •  
  • Fiber:   4g
  • Sugar:   1g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 320g shortcrust pastry sheet
  • 250g pouch French tomatoey green & Puy lentils (we used Merchant Gourmet)
  • 100g feta
  • 1 egg
Instructions

Easy lentil pastries serves 10 original recipe by BBC Good Food.

View original preparation instructions

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