Sweet Potato Soup with Fried Pancetta and Rosemary Croutons

Sweet Potato Soup with Fried Pancetta and Rosemary Croutons

Sweet Potato Soup with Fried Pancetta and Rosemary Croutons

By eatthismuch.com
1 hour 10 minutes

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Details
  • Servings:   4
  • Calories:   109
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • ⅜ tsp Rosemary
  • 1 oz Sourdough bread
  • ¾ tbsp Butter
  • ⅞ cup Chicken broth
  • 4 tbsp chopped Shallots
  • ½ cup, cubes Yam
  • ¾ pieces Pancetta
Instructions

Sweet Potato Soup with Fried Pancetta and Rosemary Croutons serves 4 original recipe by eatthismuch.com.

View original preparation instructions

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