Roasted Root Vegetables

Roasted Root Vegetables

Roasted Root Vegetables


30 minutes

Details
  • Servings:   4
  • Calories:   157
  • Protein:   3g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
  • Show More
Cuisine
  • american
Ingredients
  • 3 rainbow carrots
  • 2 sweet potatos
  • 1 yam
  • 1 red onion
  • 1 tablespoon olive oil
  • salt and pepper (to taste)
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library