Rosemary Roasted Apples and Sweet Potatoes

Rosemary Roasted Apples and Sweet Potatoes

Rosemary Roasted Apples and Sweet Potatoes


Serves 6

Details
  • Servings:   6
  • Calories:   206
  • Protein:   2g
  •  
  • Fiber:   5g
  • Sugar:   10g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • * 3 sweet potato or yam, cubed
  • * 3 pink lady apple, seeded and cubed
  • * 1/4 cup melted coconut oil
  • * 1 tablespoon finely chopped fresh rosemary
  • * salt, to taste
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