Fried Green Tomato Caprese
Ingredients
- Vegetable oil, for frying
- 1/2 c. all-purpose flour
- 2 tsp. seasoning salt (such as Lawry's)
- 2 to 3 large eggs
- 1 1/2 c. panko breadcrumbs
- 3 large green tomatoes, cut into 1/4-inch-thick slices
- Flaky sea salt, to taste
- Black pepper, to taste
- 12 oz. fresh mozzarella, thickly sliced
- 1/4 c. balsamic glaze
- Large bunch fresh basil leaves, for serving
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