Fajita Marinade

Fajita Marinade

Fajita Marinade


10 minutes

Details
  • Servings:   6
  • Calories:   180
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • mexican
Ingredients
  • 1/2 c. olive oil
  • 2 limes, juiced (about 3 tablespoons)
  • 2 garlic cloves, finely chopped
  • 2 tbsp. Worcestershire sauce
  • 1 tbsp. packed light brown sugar
  • 2 tsp. ground cumin
  • 2 tsp. kosher salt
  • 1 tsp. black pepper
  • 1 tsp. crushed red pepper flakes
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library