Indian scrambled eggs

Indian scrambled eggs

Indian scrambled eggs


Serves 1

Details
  • Servings:   1
  • Calories:   389
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 tsp vegetable oil
  • a knob of butter
  • 2 tbsp finely chopped onion
  • ½ small tomato, chopped
  • ¼ green chilli, seeded and sliced (optional), or pinch of red chilli powder
  • 2 eggs, beaten
  • salt to taste
  • 1 tbsp chopped fresh coriander
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