Barbarian Tart rhubarb and egg custard pie

Barbarian Tart - rhubarb and egg custard pie

Barbarian Tart - rhubarb and egg custard pie

By Cookpad Spain
50 minutes

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Details
  • Servings:   10
  • Calories:   343
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   22g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   20g
  •  
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 3 stalks rhubarb (approx. 300g)
  • 200 g sugar
  • 4 tbsps cornflour
  • good pinch salt
  • 300 g shortcrust pastry
  • 225 g cream cheese
  • 1 large egg
  • good pinch ginger (optional)
Instructions

Barbarian Tart - rhubarb and egg custard pie serves 10 original recipe by Cookpad Spain.

View original preparation instructions

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