Linguine with Asparagus and Egg

Linguine with Asparagus and Egg

Linguine with Asparagus and Egg


30 minutes

Details
  • Servings:   4
  • Calories:   947
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 package cubed pancetta
  • 1 medium shallot
  • 12 oz. linguine
  • 1 bunch asparagus
  • 1 tbsp. olive oil
  • 4 large eggs
  • 1/2 c. finely grated Parmesan cheese
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