All Purpose Stir Fry Sauce

All-Purpose Stir-Fry Sauce

All-Purpose Stir-Fry Sauce

By Nom Nom Paleo
5 minutes

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Details
  • Servings:   16
  • Calories:   25
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • chinese
Comments
Ingredients
  • 1 cup coconut aminos
  • ½ cup fresh orange juice
  • ¼ cup Red Boat fish sauce (or my Vegan Fish Sauce)
  • 2 tablespoons rice vinegar
  • 2 teaspoons garlic powder
  • 2 teaspoons ginger powder
  • 1 teaspoon toasted sesame oil (optional)
Instructions

All-Purpose Stir-Fry Sauce serves 16 original recipe by Nom Nom Paleo.

View original preparation instructions

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