Ingredients
- 2 tablespoons vegetable oil
- 3/4 cup chopped onion
- 2 garlic cloves , thinly sliced
- 1 serrano chile , seeded and finely chopped
- 1/2 teaspoon kosher salt , plus more as needed
- 1 1/4 teaspoons ground cumin
- 1/2 teaspoon ground coriander
- 1/2 teaspoon fresh ground black pepper
- 3 tablespoons plus 1 teaspoon apple cider vinegar
- 1 1/2 cups ketchup
- 1 tablespoon plus 1 teaspoon dark brown sugar
- 1 tablespoon molasses
- 1 tablespoon yellow mustard
- 2 tablespoons vegetable oil
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1 pound large (16-20 count) shrimp , peeled and deveined
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