Ube Pan de Sal
Ingredients
- 3 cups bread flour (plus additional as needed when kneading)
- ½ cup purple yam powder
- 2 envelopes active dry yeast (*One envelope contains 2 ¼ teaspoons of yeast)
- 2 teaspoons salt
- ¼ cup granulated sugar
- 1 ½ cups lukewarm water
- 4 Tablespoons unsalted butter (at room temperature; plus additional for the bowl)
- ½ cup regular bread crumbs (use unseasoned)
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