Seafood Sausage recipes

Seafood Sausage recipes

Seafood Sausage recipes


45 minutes

Details
  • Servings:   6
  • Calories:   216
  • Protein:   33g
  •  
  • Fiber:   0g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 600g scallops
  • 200g prawns
  • 250g halibut
  • 250g picked cooked crabmeat
  • 60 ml cream
  • Egg white from 1 large egg
  • 2 tablespoons cognac or brandy
  • 1 teaspoon port
  • salt
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