Five Spices Fried Chicken Strips Recipe

Five Spices Fried Chicken Strips Recipe

Five Spices Fried Chicken Strips Recipe


3 hours 55 minutes

Details
  • Servings:   2
  • Calories:   1031
  • Protein:   66g
  •  
  • Fiber:   9g
  • Sugar:   4g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   67g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 stems of sweet basil leaves
  • Chili powder, garnish
  • 1 small purple yam cut in widgets
  • Vegetable or peanut oil for frying
  • Marinate chicken with:
  • 2 chicken breast, cut in 1” strips
  • 1 tsp five spices
  • 1 tsp sugar
  • 1/4 tsp salt
  • 1/2 tsp white pepper
  • 1 tsp soy sauce
  • Flour for coating:
  • 2 tbsp flour
  • 1 tbsp rice flour
  • 1 tbsp corn starch
  • A pinch of salt
  • 2 tbsp five spices
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