Ingredients
- 1 pound Skirt Steak
- 1 Red Bell Pepper
- 1 Yellow Bell Pepper
- 1 Red Onion
- 1 1/2 tablespoon Fajita Seasoning
- 1/2 teaspoon Ground Cumin
- 1/2 teaspoon Dried Oregano
- 1 teaspoon Paprika
- 1 teaspoon Garlic Powder
- 1 teaspoon Brown Sugar
- 2 tablespoon Sunflower Oil
- to taste Salt
- to taste Ground Black Pepper
- 1/4 bunch Fresh Cilantro
- 1 Lime
- 12 Small Corn Tortilla
- 1 cup Sour Cream
- 1 cup Guacamole
- 1 cup Pico de Gallo
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