Shrimp Fajitas

Shrimp Fajitas

Shrimp Fajitas


15 minutes

Details
  • Servings:   8
  • Calories:   285
  • Protein:   18g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 pound shrimp
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon oregano
  • 1 teaspoon chili powder
  • ½ teaspoon cumin
  • 1 ½ teaspoon salt
  • 2 tablespoons oil (divided)
  • 1 large onion (halved then sliced into ¼-inch strips)
  • 3 bell peppers (various colors, sliced into ¼-inch strips)
  • 8-12 flour tortillas (to serve)
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