Ingredients
- 2 lbs white potatoes, peeled and cubed
- 1 lb yam, peeled and cubed
- 1⁄4 cup onion, chopped
- 8 ounces reduced-fat cream cheese, cubed
- 2 ounces goat cheese, crumbled
- 1⁄4 cup butter, softened
- 1⁄2 cup low-fat milk
- 2 eggs, beaten
- 1 teaspoon salt
- 1⁄4 teaspoon pepper
- 1⁄4 cup fresh chives, chopped
Personal Notes
Organization Tags
Comments