Ingredients
- 3 tbsp Oil
- 1 tsp Mustard seeds
- 1 tsp Cumin seeds
- 8-10 Leaves Curry leaves
- 2-3 No.s Long chopped Green chilli
- 1 cup Chopped Onion
- 1 tsp Garlic Ginger Paste
- ¼ cup Potato
- ¼ cup Bottle gourd
- ¼ cup Sweet Potato
- ¼ cup White Radish
- ¼ cup Elephant foot Yam
- ¼ cup Yam
- ¼ cup Green Banana
- ¼ cup Brinjal
- ¼ cup Bitter Gourd
- ¼ cup Cabbage
- ¼ cup Carrot
- ¼ cup Ivy gourd
- ¼ cup Broad beans
- ¼ cup Capsicum
- ¼ cup Cluster beans
- ¼ cup Beans
- ¼ cup Beetroot
- ¼ cup fresh Peanut
- ¼ cup fresh Chickpea
- ¼ cup Green peas
- 1 tsp Salt
- ½ tsp Turmeric Powder
- ½ tsp Corriander powder
- ½ tsp Garam masala
- ½ tsp Cumin powder
- ½ tsp Red Chilli powder
- ½ cup Dill leaves
- ½ cup Spinach leaves
- ½ cup Mustard leaves
- ½ cup Sorrel leaves
- ½ cup Fenugreek leaves
- ½ cup Tomato
- ¼ cup Okra
- ½ cup Coriander leaves
Personal Notes
Organization Tags
Comments