Baklava Pumpkin Pie

Ingredients

• 1 (15-ounce) can pumpkin puree ((no sugar added))
• 3 eggs
• 1/4 cup honey
• 3 tablespoons raw cane sugar
• 1/4 cup whole milk ((or unsweetened almond milk))
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/2 teaspoon allspice
• 1/2 teaspoon nutmeg
• Very small pinch kosher salt
• 1 cup finely chopped walnuts
• 2 tablespoons raw cane sugar
• 1 tablespoon cinnamon
• 1/2 pound phyllo dough, (properly thawed (see note))
• 1/4 cup extra virgin olive oil, (plus more if needed)
• 3/4 cup quality honey, (warmed, for drizzling)

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