Vegetable Pakora

Vegetable Pakora

Vegetable Pakora


15 minutes

Details
  • Servings:   4
  • Calories:   243
  • Protein:   9g
  •  
  • Fiber:   7g
  • Sugar:   8g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 cup chickpea flour (besan)
  • 2 tablespoons oil
  • 1 teaspoon ground cumin
  • 1 1/2 teaspoons salt
  • 1/2 cup water
  • 1 -2 green chili, chopped (jalapeno or your choice depending on heat pref.)
  • 1 tablespoon cilantro, chopped
  • 1 potatoes or 1 yam, sliced 1/4 thick
  • 1 small cauliflower, broken into very small florets
  • 1 cup spinach leaves, torn
  • 1 1/2 cups onions, halved and sliced
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