Healthy Edible Chocolate Chip Cookie Dough VeganGF

Healthy Edible Chocolate Chip Cookie Dough (Vegan+GF)

Healthy Edible Chocolate Chip Cookie Dough (Vegan+GF)


Serves 2

Details
  • Servings:   2
  • Calories:   1143
  • Protein:   46g
  •  
  • Fiber:   38g
  • Sugar:   107g
  • Carb Total:   186g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 cup cooked and peeled (white flesh yam or sweet potato (you can use any color if you don't mind changing the color of the dough))
  • 1 1/2 cups chickpeas or white beans (1 [15 ounce] can, drained)
  • 1/4 teaspoon sea salt
  • 1 tablespoon pure vanilla extract
  • 1/4 cup powdered peanut butter (*see note)
  • 1 cup pitted fresh medjool dates (**see note)
  • 1/2 cup dairy free semi-sweet chocolate chips (***see note)
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