Sweet Potato Corn Feta Salad

Sweet Potato Corn + Feta Salad

Sweet Potato Corn + Feta Salad

By What's Gaby Cooking?
20 minutes

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Details
  • Servings:   8
  • Calories:   228
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   15g
  •  
  • Dish:   salad
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 4 red California sweetpotatoes (skin removed and cut into ¾ inch cubes)
  • 2 tablespoons olive oil
  • kosher salt and freshly cracked black pepper.
  • 3 pieces corn on the cob
  • ½ cup crumbled feta
  • fresh dill
  • 1 lemon (juiced)
  • 2 teaspoons champagne vinegar
  • 1/3 cup olive oil
  • kosher salt to taste
Instructions

Sweet Potato Corn + Feta Salad serves 8 original recipe by What's Gaby Cooking?.

View original preparation instructions

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