Veg fried rice

Veg fried rice

Veg fried rice


Serves 6

Details
  • Servings:   6
  • Calories:   284
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 250 g basmati rice (soak in water for 1/2 an hour)
  • 1 medium size carrot finely chopped
  • 10 no french beans finely chopped
  • 25 g cabbage sliced chop
  • 1/2 green capsicum chopped into slice
  • 1 onion chopped into slice
  • 1/2 inch ginger finely chopped
  • 6 no garlic flakes finely chopped
  • Spring onion leaves finely chopped (1 small cup)
  • to taste Salt
  • 1 tablespoon white pepper powder
  • 50 ml cooking oil
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