Ingredients
- 1 small butternut squash, peeled, halved, and sliced 1/8-inch thick
- 1 medium onion, halved and thinly sliced (11/2 cups)
- 2 Tbs. Eden Selected Spanish extra virgin olive oil, plus more for drizzling
- 1 Tbs. finely chopped fresh rosemary
- 1 16-oz. pkg. refrigerated pizza dough
- 1/2 cup fresh spinach leaves
- 1/4 cup shaved Parmesan cheese
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