Bruschetta with White Beans

Bruschetta with White Beans

Bruschetta with White Beans

By Vegetarian Times
Serves 6

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Details
  • Servings:   6
  • Calories:   335
  • Protein:   17g
  •  
  • Fiber:   10g
  • Sugar:   4g
  • Carb Total:   49g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • italian
Comments
Ingredients
  • 12 bruschetta toasts (see recipe, below)
  • 1 Tbs. olive oil
  • 2 cloves garlic, minced (about 2 tsp.)
  • 1/2 tsp. lemon zest
  • 1/4 tsp. finely chopped fresh rosemary
  • 1 15-oz. can cannellini beans, drained, liquid reserved and beans rinsed
  • 2 Tbs. finely chopped fresh Italian parsley
  • 1/2 tsp. light brown sugar
Instructions

Bruschetta with White Beans serves 6 original recipe by Vegetarian Times.

View original preparation instructions

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