Pancake Bowls
Ingredients
- 1/2 cup self-rising flour
- 1/3 cup buttermilk
- 2 tablespoons salted butter, melted, plus 1 tablespoon salted butter, at room temperature
- 1 tablespoon maple syrup
- 1 lemon, zested
- 1/2 cup fresh blueberries
- Canned whipped cream, for serving
- 1/4 cup warm maple syrup
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