Cream of Roasted Vegetable Soup
Ingredients
- * 3 carrot, peeled and sliced
- * 2 parsnip, peeled and sliced
- * 1 large white onion, sliced
- * 1 yam, peeled and sliced
- * 1 sweet potato, peeled and sliced
- * 1 tbsp olive oil plus more for drizzling
- * 3 clove garlic, minced
- * salt and pepper
- * 2-900 ml chicken stock stock or vegetable stock
- * fresh grating of nutmeg
- * 1 cup 1/2 and 1/2 cream
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