Grilled Fall Vegetables
Ingredients
- 4 tbsp olive oil or vegetable oil
- 1 tbsp balsamic vinegar
- 2 tbsp fresh rosemary
- 1 - 2 garlic cloves (minced)
- 1/4 tsp seasoning salt
- 1/8 tsp fresh ground black pepper
- 4 carrots (sliced lengthwise)
- 5 medium beets (sliced)
- 1 cup chunks of sweet potato or yam
- 1 large onion (sliced)
- 1 cup sliced zucchini (about 1 small zucchini)
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