Chewy Chocolate Ginger Macarons with Ginger Coconut White Chocolate Ganache

Name: Chewy Chocolate Ginger Macarons with Ginger Coconut White Chocolate Ganache
Ingredients: Chewy chocolate ginger macarons; 1/2 cup powdered sugar; 1 cup blanched almond flour, finely ground if available; 3 tablespoons cocoa powder; 2 tablespoons crystalized ginger, chopped fine; 1/2 teaspoon ground cinnamon; 1 pinch fleur de sel; 2 large egg whites, at room temperature; 2 tablespoons granulated sugar; Ginger Coconut White Chocolate Ganache; 4 tablespoons cream; 1 bar organic white chocolate (3.5 oz) ; I used Green and Blacks; 4 tablespoons organic unsweetened shredded coconut; 2 tablespoons finely chopped crystallized ginger