Brioche bread sauce

Brioche bread sauce

Brioche bread sauce

By Good Housekeeping
20 minutes

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Details
  • Servings:   8
  • Calories:   130
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • french
Comments
Ingredients
  • 600 mL whole milk
  • 6 whole cloves
  • 2 bay leaves
  • 225 g (8oz) brioche loaf or buns
  • 1/2 tsp ground nutmeg, plus extra to garnish
Instructions

Brioche bread sauce serves 8 original recipe by Good Housekeeping.

View original preparation instructions

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