Skirt Steak Fajitas

Skirt Steak Fajitas

Skirt Steak Fajitas


Serves 10

Details
  • Servings:   10
  • Calories:   293
  • Protein:   28g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 teaspoon ground cumin
  • 1/2 cup chopped fresh cilantro
  • 1/2 cup fresh lime juice (about 4 limes)
  • 2 skirt steaks (about 1 1/2 pounds each)
  • 2 tablespoons olive oil
  • 2 teaspoons finely minced garlic
  • Salt and freshly ground black pepper, to taste
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