~Salmon in Pastry~
Ingredients
- 1 tbsp butter
- 1 large shallot or 1 small onion, diced
- 4 1/2 oz baby spinach,cooked and drained
- 1/2 cup ricotta or cottage cheese
- 1/4 cup grated Parmesan cheese
- pinch of grated nutmeg (optional)
- 1 salt and pepper
- 2 sheets ready-rolled puff pastry from a 17.3 oz package
- 10 oz salmon fillet, divided into four equal pieces (or however big you want it)
- 1 egg, beaten
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