Lamb Keema Tacos
Ingredients
- 3 Tbsp. extra-virgin olive oil
- 4 garlic cloves, finely chopped
- 1 2" piece ginger, peeled, finely chopped
- 2 bay leaves
- 2 tsp. cumin seeds
- 1 medium white onion, finely chopped, plus more for serving
- 2 Tbsp. ground coriander
- 1 Tbsp. plus 1½ tsp. garam masala
- 1 Tbsp. paprika
- ½ tsp. ground cloves
- ½ tsp. turmeric powder
- 1 cup tomato purée
- 2 lb. ground lamb
- Kosher salt
- Juice of ½ lime
- 1 Tbsp. finely chopped mint
- ½ cup finely chopped cilantro, plus sprigs for serving
- Warm small corn or flour tortillas, crema fresca or sour cream, and lime wedges (for serving)
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