The EASIEST Sheet Pan Chicken Fajitas
Ingredients
- 1 (22-ounce) bag frozen grilled chicken breast strips
- 4 large bell peppers (cut into strips)
- 1 medium red onion (cut into wedges)
- 3 garlic cloves (minced)
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons fajita seasoning
- 1 medium lime (juiced)
- 10 (6-inch) flour tortillas (warmed)
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