Restaurant style Chinese egg fried rice
Ingredients
- 3 cups boiled rice
- 1 tbsp salt to taste
- 1 tsp crush black pepper
- 1/2 tsp white pepper
- 1 tbsp soya sauce (heaped)
- 1 tbsp chicken powder
- 2 carrots finely chopped
- 4 spring onions finely chopped
- 2 green chilli (optional)
- 1/4 cup oil
- 1 tsp sesame oil
- 1 tsp sugar
- 2 eggs beaten with little pinch of pepper and salt
Organization Tags
Tags easily organize your Recipe Library
Comments