Siu Mai Chinese Dumpling with Chicken and Shrimp

Siu Mai (Chinese Dumpling with Chicken and Shrimp)

Siu Mai (Chinese Dumpling with Chicken and Shrimp)


Serves 6

Details
  • Servings:   6
  • Calories:   269
  • Protein:   27g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 60 grams flour
  • 4 eggs
  • 2 tbsp sugar
  • 2 tbsp light soy sauce
  • 3 tsp salt
  • 1 tsp seame oil
  • 1 dash pepper
  • 1 tbsp oyster sauce
  • 320 grams lean chicken
  • 320 grams shrimp
  • 5 mushrooms; soaked
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