Grilled Pancetta Wrapped Shrimp with Creamy Herb Dressing
Ingredients
- 1/2 cup mayonnaise
- 1/2 cup buttermilk
- 1 green onion, coarsely chopped
- 1 1/2 tablespoons coarsely chopped fresh Italian parsley
- 1/2 garlic clove
- 1 teaspoon fresh lime juice
- 20 to 24 uncooked large shrimp, peeled, deveined, tails left intact
- 20 to 24 thin slices pancetta (Italian bacon)
- 20 to 24 toothpicks, soaked in water 30 minutes, drained
- Olive oil
- Nonstick vegetable oil spray
Instructions
Grilled Pancetta-Wrapped Shrimp with Creamy Herb Dressing serves 12 original recipe by Bon Appetit.
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