Ingredients
- 2 tablespoons clarified butter
- 1/2 cup fresh spinach greens, washed and dried
- 1/4 cup smoked ham, diced
- 1/8 cup scallions, chopped
- 3 eggs, whisked
- 1 heaping tablespoon Spinach Pesto, recipe follows
- Salt and freshly cracked black pepper
- 1 1/2 cups packed fresh spinach greens, washed and dried
- 1/4 cup fresh basil leaves
- 4 cloves roasted garlic, chopped
- 1/4 cup grated Parmesan, optional
- 1 cup extra-virgin olive oil
- Salt
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