Ingredients
- 1 (20-ounce) package lean (93%) ground turkey
- 1 medium onion, chopped (about 3/4 cup)
- 2 (15.25oz) S&W® 50% Less Sodium Red Kidney Beans or S&W® 50% Less Sodium Black Beans, drained, rinsed (I used 1 can of each!)
- 1 (15-ounce) can whole kernel corn, drained (I used no-salt-added corn)
- 1 (14.5-ounce) can diced tomatoes (do not drain) (I used a low-sodium version)
- 1 (8-ounce) can no-salt-added tomato sauce
- 1 tablespoon chili powder (I used mild Hatch Chile Powder)
- 3 tablespoons lime juice
- Garnishes (optional): Lime wedges, light sour cream, chopped cilantro, shredded Cheddar cheese
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