Tomato Egg Fried Rice

Tomato Egg Fried Rice

Tomato Egg Fried Rice


20 minutes

Details
  • Servings:   2
  • Calories:   872
  • Protein:   20g
  •  
  • Fiber:   5g
  • Sugar:   12g
  • Carb Total:   135g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   26g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 2 eggs
  • 3 tbsp sesame oil
  • 2 tbsp finely chopped garlic
  • 1 medium onion finely chopped
  • 1-2 green chillies finely chopped
  • 2 large tomatoes diced
  • 1 1/2 cups pre-boiled rice
  • 1 tbsp light soy sauce
  • 1 tbsp oyster sauce (optional)
  • 1/4 cup tomato sauce
  • 2 tsp chilli sauce
  • 1 tbsp vinegar
  • 1 tsp sugar
  • 2 tbsp finely chopped coriander leaves
  • 1/4 tsp black pepper powder
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