Roasted red pepper and artichoke salad

Roasted red pepper and artichoke salad

Roasted red pepper and artichoke salad


Serves 6

Details
  • Servings:   6
  • Calories:   43
  • Dish:   salad
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Cuisine
  • mediterranean
Ingredients
  • 300g/10½oz roasted red peppers in oil, drained and sliced
  • 175g/6oz chargrilled artichoke hearts in oil, drained and chopped
  • 2 tsp shredded fresh basil leaves
  • 2 tsp balsamic vinegar
  • salt and freshly ground black pepper
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