Turnip cake How to make as good as dim sum store

Turnip cake - How to make as good as dim sum store

Turnip cake - How to make as good as dim sum store

By tasteasianfood.com
1 hour 20 minutes

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Details
  • Servings:   20
  • Calories:   63
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts, main course
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Cuisine
  • french
Comments
Ingredients
  • 600g turnip
  • 10g dried scallops
  • 30g dried shrimps
  • 60g Chinese sausage
  • 30g Chinese mushrooms
  • 1.5 teaspoons of salt
  • 30g sugar
  • 240ml (about 1 cup) of mushroom water
  • 120g (about 1/2 cup of rice flour
  • 25g (about 2 tablespoons) of wheat starch
  • 1/2 teaspoon ground white pepper
  • 2 teaspoons of sesame oil
Instructions

Turnip cake - How to make as good as dim sum store serves 20 original recipe by tasteasianfood.com.

View original preparation instructions

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